Lamberts Quercetin is derived from a natural plant source, discovered by J. Rigaud in 1854. It is a natural, water-soluble pigment found in plant foods. It is the most abundant and common flavonoid in food, standing out for its high antioxidant and anti-inflammatory activity. Studies show that it has several effects on the body, including inhibiting the production and release of histamine: an antihistamine action. It has a synergistic action with Vitamin C as an antioxidant and anti-allergic. The antihistamine action is useful in cases of allergies, asthma, and sinusitis. It acts as a bronchodilator. Well known for its antioxidant action, many recent studies show its contribution to cardiovascular well-being. Quercetin can help improve the condition of blood vessels, being useful in cases of edema and poor venous return, and helps reduce symptoms such as tired legs and fluid retention. Due to its antioxidant action, it will contribute as a protector and help maintain the elasticity of the skin and mucous membranes, protecting and preventing premature effects of aging and assisting in skin diseases such as dermatitis. Dietary supplement
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